Includes 14-15 lbs. of 100% grass fed beef, pasture raised chicken, and heritage pork.
Selection includes approx. 30-35 servings:
- 3x Ground Beef
- 0.75-1.0 lbs Striploin or Ribeye Steak
- 1.0-1.5 lbs Sirloin Steaks or Miami Ribs
- 2x Large Chicken Breast
- 2x Chicken Thighs (2/pack)
- 1x Pork Chops (2/pack) or 1x Bacon
- 3.0-3.5 lbs Pork Sausages
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