Smoked Bacon Ends
Smoked Bacon Ends
1 pack (~10-12 oz) (SHIPS FROZEN)
It’s true, everything’s better with bacon - especially pasture-raised, heritage breed bacon! Smoked bacon ends are perfect for cooking and adding an extra smokey flavour bomb to any dish you're making with them. Slice them up and add them to greens, beans, soups, pasta sauces, and any recipe that calls for pancetta.
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COOKING TIPS
Cooking tips
How to prepare it
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Fluffy, savoury and delicious!
FAQs
All meat from Sunday Farms has never received antibiotics or added hormones of any kind. In the rare event a farmer needs to treat an animal (for humane reasons), those animals are removed from the farmer’s pasture-raised program and never purchased by Sunday Farms.
No! Subscriptions are not required, but we do offer the ability to subscribe to your products to help you save time and money.
Yes. Your meat will arrive with dry ice to ensure the product remains frozen while in transit to your doorstep. If your package has been sitting out for an extended period, it is possible the dry ice may have dissipated. Do not worry if your product has started to defrost, it is still perfectly safe to consume if it still feels cold to the touch – simply place the product in your freezer or put it directly in the fridge if you plan on consuming it in the next few days.
Not at all. Dry ice will keep the contents of your package frozen until you arrive home that day! If you live in a house, your package will be left at your front door unless you specify otherwise. If your address has a controlled entrance, you will need to provide a buzzer code for entry and/or inform your concierge of the delivery.

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