Pork Sausages (Salt & Pepper)

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Pork Sausages (Salt & Pepper)

Pork Sausages (Salt & Pepper)

4 sausages per pack (~1.2 lbs) (SHIPS FROZEN)

Quick, versatile & full of flavour, these pasture-raised, heritage breed pork sausages are great for grilling, pan searing, or crumbling into other tasty dishes like pasta.  These sausages are gluten-free and we only lightly season them with salt, pepper, and ground mustard so you can taste the difference of our pasture-raised pork!

Pork Sausages (Salt & Pepper)

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  • Ethically-raised on Local Farms

  • No Hormones or Antibiotics

  • Pasture-Raised

  • No Pesticides or Herbicides

Grilling, Skillet, Oven, and Smoker

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have it your way

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COOKING TIPS

Cooking tips

For juicy sausages with a nicely browned exterior, we recommend low heat for 10-15 minutes and then high heat to finish for 2-3 minutes. Lower heat prevents the casing from exploding and drying out the meat – no shriveled or dry sausages ever again!

How to prepare it


Need Inspiration?
Check out some of our favourite recipes.

Recipe: Sausages with Mushrooms

Incredibly tasty and whipped up in no time!

Recipe: Sausage, Broccolini & Caramelized Onion Pizza

Great pizza starts with great ingredients.

Recipe: Pasta with Crumbled Sausage

For when you need something quick and delicious!

Recipe: Sausages with Apples, Onions & Peppers

Quick, juicy, sweet and delicious!

FAQs

All meat from Sunday Farms has never received antibiotics or added hormones of any kind. In the rare event a farmer needs to treat an animal (for humane reasons), those animals are removed from the farmer’s pasture-raised program and never purchased by Sunday Farms.

No!  Subscriptions are not required, but we do offer the ability to subscribe to your products to help you save time and money.

Yes. Your meat will arrive with dry ice to ensure the product remains frozen while in transit to your doorstep. If your package has been sitting out for an extended period, it is possible the dry ice may have dissipated. Do not worry if your product has started to defrost, it is still perfectly safe to consume if it still feels cold to the touch – simply place the product in your freezer or put it directly in the fridge if you plan on consuming it in the next few days.

Not at all. Dry ice will keep the contents of your package frozen until you arrive home that day! If you live in a house, your package will be left at your front door unless you specify otherwise. If your address has a controlled entrance, you will need to provide a buzzer code for entry and/or inform your concierge of the delivery.

The grass really is greener here

See how Sunday Farms does things differently and how our process cares for animals, people, and the planet.

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