Science Break: What sets Sunday Farms meat apart?
As you may know, we recently arranged for an independant study of our meat. We wanted an unbiased "look under the hood" to see how Sunday Farms meat compares to conventional meant from a nutritional perspective.
But we didn't stop there. We brought our results to the highly respected brain lipid scientist, Dr. Richard Bazinet.
Dr. Bazinet helped us understand why a good ratio of Omega 6 to Omega 3 in meat is so important for our health and why Sunday Farms meat stands out from the rest. Over the next few weeks, we'll be sharing those takeaways from our conversation on Instagram - and you can start following along today!